Southern macaroni salad

The ingredients: 

• 2 pounds dried elbow pasta
• 3 celery stalks, diced
• 3 large hard boiled eggs
• ½ medium onion, diced
• 2 teaspoons kosher salt1 (30 ounce) jar Hellman’s/Best Foods mayonnaise
• 1 (6.4 ounce) pouch chunk light tuna, in water
• ½ (30 ounce) jar Miracle Whip salad dressing spread
• 2 teaspoons fresh ground black pepper
• Optional: paprika

Directions

1. Firstly, Bring a large pot of salted water to a boil. Cook pasta (al dente) according to guidances on the pasta package.  
2. Pour into strainer to drain water and set aside (in strainer).
3. In the meantime: Dice onion and celery.  Chop hard boiled eggs.  Add ½ of mayonnaise and ½ of Miracle Whip to the pasta pot.  Add tuna, onion, eggs, and  celery .  Stir to combine.  Add drained pasta and stir until well mixed.  
4. After that Add remaining mayonnaise and Miracle Whip. to taste,  then be sure to Add salt and pepper .  Stir to combine. 
5. Finally, if desired , Sprinkle with paprika.  
6. Chill until ready to serve.